Sanoli's Kitchen: MANGO RAITA

Friday, May 17, 2013

MANGO RAITA

Recipe Source & Acknowledgement: Homely Food
In Summer time we always need something refreshing and cool. It is 'Mango' season, so lets prepare yogurt based salad or dip Mango Raita, in other words my mom's favourite 'Dahi Aam', yummy and delicious.

INGREDIENTS:
1 Ripe Mango
1 Cup Plain Yogurt (thick curd)
Sugar / Honey to taste
Pinch of Cardamom Powder
Pinch of Black Salt

METHOD:
Wash and peel mango. Cut small cubes from it. Set aside.
Blend yogurt with sugar/honey and little water by using hand blender, till it smooth.
Now add mango pieces in yogurt, mix nicely.
Sprinkle black salt and cardamom powder on the top. 
Serve chilled.
Sending to: Homely Food Event / Giveaway
Sending to: Jagruti's Mom's event- Food She Loved

8 comments:

  1. Simply delicious mango raita, who can resist mango...

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  2. Very interesting mango dip :) I wonder how it tastes, only one way to find out! :)

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  3. Mango raita was really nice and refreshing ..

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  4. Mango raita looks super-yummy,Sanoli! :)
    http://www.rita-bose-cooking.com/

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  5. yummy u made it wonderful sano

    thanks for linking up

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  6. perfect summmer recipe..loved it so much!

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  7. Wow looks really delicious. I would like to try this soon :-
    order online food delhi

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