Sanoli's Kitchen: CRUNCHY COCONUT COOKIES

Thursday, December 11, 2014

CRUNCHY COCONUT COOKIES

These coconut cookies are really crunchy, tasty and delicious; made from simple pantry ingredients which are easy on budget.

INGREDIENTS:

1 Cup Self Raising Flour (Maida)
175 gm Sugar
1/2 tsp Baking Powder
1 Egg
1 Cup Grated Coconut
150 gm Butter

METHOD:

Preheat oven at 180 C / 350 F for 10 minutes.
In a glass bowl, cream together butter and sugar with a hand blender, till fluffy.
Add egg in it and blend till light and fluffy.
Shift together flour, baking powder and grated coconut. Fold this mixture in the butter mixture. Refrigerate for 30-40 minutes.
Divide the dough into equal portions and make small balls. Flatten the balls and arrange them on the baking tray lined with baking paper.
Bake for 22-25 minutes till light brown.
Let cookies cool down on the cooling rack.
Serve or store it in a air-tight container.
Enjoy this delicious, crunchy, munchy coconut cookies....
NOTE: These cookies really spread while they are baking. Make sure to leave plenty of room on the tray.

13 comments:

  1. wow sanoli very well made cookies :) very nice dear

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  2. yummy cookies :)
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  3. Lovely coconut cookies. Loved the simple recipe. Visiting for the first time. You have nice space to read. Awesome collection.

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  4. This look so tempting and inviting :)

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  5. yummy cookies and perfect for this holiday season!

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  6. Yummy cookies dear.. Nice and crunchy

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  7. I want to have some on 28th Dec before the coffee. Please have them ready Sanoli.

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  8. Ooo i love these! Hi I have a event + giveaway on my blog Plz do take a look http://shobskitchen.blogspot.in/2014/12/event-giveaway-announcement-2015.html Keep Blogging!

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